Journal de CarbAbuser, 19 janv. 21

Hubby is my Cuisinart, my sous chef and my rock. He *loves* chopping veggies, so I put him to work when making dinners. Tonight, we had nachos using green peppers for the nacho chips. He made his homemade guacamole (too much onion, hun!). It doesn't look as good as it tastes. A bit high on my carbs, but dayum it was good.

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1819 kcal

Gras: 164,55g | Prot: 59,03g | Glu: 26,76g.   Déjeuner: Tomatoes, Maple Leaf Naturally Smoked Bacon, Fried Egg, Butter (Salted). Dîner: Guac, Restaurant Style Sour Cream, Nachos. Snacks/Autre: Nutiva MCT Oil. plus...