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Dinner tonight. Italian sausage with roasted onions and peppers. Roasting the sausage on top of vegtables made them tender and juicy and flavorful!
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1050 kcal
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Gras: 50,28g | Prot: 85,57g | Glu: 78,23g.
Petit Déjeuner: Blue Diamond Almond Breeze Unsweetened Vanilla Milk, Sports Research Collagen Peptides, Coffee, Trader Joe's Carne Asada, Egg. Déjeuner: Apples , Great Value Romaine Lettuce, Great Value Fat Free Ranch, Mission Protein Plant Powered Tortilla, Deli Turkey or Chicken Breast Meat. Dîner: Olive Oil , Mature Onions, Publix Green Bell Pepper, Italian Sausage. Snacks/Autre: Built Bar Blueberry Muffin , Sweet Red Peppers , Baby Carrots , Dcm choc chip bars. plus...
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 Commentaires
08 janv. 22 par le membre: LooseButtons
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09 janv. 22 par le membre: buenitabishop
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09 janv. 22 par le membre: Baileysmomee
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Thank you everyone! Will definitely use the roasting method again. Sausage was browned but still juicy and veggies were super flavorful! Of course my hubby had his on a Italian style roll.
09 janv. 22 par le membre: Diana 1234
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Looks absolutely delicious, thank you for sharing...
09 janv. 22 par le membre: Corvettecowboy
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