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Lunch was baked potatoes topped with sour cream, radishes, and cress with a green bean and spring onion salad. I also had a light iced tea to wash it down.
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1284 kcal
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Gras: 44,51g | Prot: 48,76g | Glu: 183,92g.
Petit Déjeuner: Maple Syrup , Flaxseed Seeds , Raspberries, Blueberries, Oats, Kefir. Déjeuner: Garden Cress , Oil and Vinegar Salad Dressing (Home Recipe) , Spring Onions , Green Snap Beans (Drained Solids, Canned) , Radishes , Sour Cream, Baked Potato (Peel Eaten). Dîner: Stuffed Cabbage Rolls with Beef and Rice. plus...
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Historique de poids de Mitzi80
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