Oatmeal Crêpes

Ingrédients

• 1/8 cup dry 100% whole grain oatmeal
• 2 tsps fat free cream cheese
• 1 cup fruit bowl
• 1 tsp stevia
• 1/2 cup 100% egg whites

Directives

1. Grind oatmeal using food processor or blender.
2. Mix oats, cream cheese, and egg whites together.
3. Heat a non-stick pan to low medium. Take a ladle of the batter and pour it onto the pan
4. Cook the crêpes for 1-2 minutes on both sides until the edges are done and the middle is no longer liquid.
5. Transfer top a plate and top with fruits.