Temps de Préparation: 50 mins
Temps de Cuisson: 25 mins
Type de repas:
plats principaux
Note:
Note Moyenne des Membres FatSecret
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par le membre: etlive ![](https://m.ftscrt.com/static/member/_kiwi_green_shared_tiny.jpg)
Fried Cabbage & Sausage
Fried cabbage with tomatoes and smoked sausage.
Ingrédients
Directives
- Heat oil in large skillet. Add cabbage and onion, and cook on medium-high for about 5 minutes stirring to keep from sticking to pan.
- Add remaining ingredients, cover and simmer for 20–25 minutes.
153 membres ont ajouté cette recette à leur livre de cuisine.
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![](https://m.ftscrt.com/static/images/box/membersicon.gif) Commentaires
I liked the recipe (I cooked it as written this first time out). It is a little on the bland side, as written, but is an excellent basis for a fair number of "tweaked" versions. I'll eat this again, and enjoy playing with it a little to spruce it up. Good base recipe!
13 janv. 15 par le membre: williamwilkins
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I made this today with one minor change. I didn't add tomato's to it. Instead, I made a side dish of stewed tomato's. This is a great recipe. I love fried cabbage and all types of sausage.
02 juin 14 par le membre: GaryFromPA
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After reading the other two reviews, I was prepared to tweek this a little as I cooked. I added garlic to the recipe, and cooked the sausage first. I used fresh tomatoes and three poblano chilis instead of canned... I think it turned out pretty good, but I felt it needed something. I'm going to have to think on it, but overall I thought it was a good recipe.
14 mai 14 par le membre: Frazzemrat
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i added some mrs dash, salt and pepper, another can of tomatoes.. quite yummy :)
04 mars 14 par le membre: mskimmy21
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I found the base recipe very bland and would rate the base recipe a 2. As improvements I sliced the sausage and cooked it prior to adding the cabbage and onions.
I added:
1/2 teaspoon of salt.
1/4 cup of beef broth before simmering
1 teaspoon of beef base
1 tablespoons of tomato paste
The recipe should indicate the cabbage and sausage should be sliced.
Brown the sausage, then add the cabbage and onions. Saute for 5 minutes. Add the remaining ingredients including the salt, tomato paste, beef base, and beef broth. Cover and simmer for 20 minutes. Remove the cover and cook on medium high until the broth cooks down and becomes a sauce.
13 nov. 13 par le membre: falcon77777
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Résumé Nutritionnel:
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![](https://m.ftscrt.com/static/images/icons/myfs_box_blue.gif) |
Il y a 276 calories dans 1 portion de Fried Cabbage & Sausage.
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![](https://m.ftscrt.com/static/images/icons/myfs_box_blue.gif) |
Répartition Calorique: 74% gras, 15% glu, 11% prot. |
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Valeurs Nutritives
Taille de Portion
par portion
Énergie
1156 kj
14%
276 kcal
Gras
22,88g
33%
Gras Saturés
7,539g
38%
Gras Trans
0g
Gras Monoinsaturés
11,447g
Gras Polyinsaturés
1,958g
Glucides
10,57g
4%
Sucre
6,48g
7%
Fibre
2,6g
Protéine
7,96g
16%
Sel
2,96g
49%
Cholestérol
31mg
Potassium
320mg
16%
Répartition Calorique:
Glucide (15%)
Gras (74%)
Protéine (11%)
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*Basé sur une VQR de 2000 calories
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